Food Grade Light Calcium Carbonate For Dairy

Food additive precipitated calcium carbonate is used as leavening agent, nutrition enhancer, flour improver, anti-caking agent, fermentation agent, PH value adjuster, etc. in food;

Contact Information

Inspect item Standard Inspect result
CaC03 content %≥ 98.0-100.5 qualified
Alkali metals and magnesium % ≤1 qualified
Barium content (mg/kg) ≤300 qualified
As content (mg/kg) ≤3.0 qualified
Loss on drying (mg/kg) ≤2.0 qualified
FL content (mg/kg) ≤50 qualified
Pb content (mg/kg) ≤3.0 qualified
Hg content (mg/kg) ≤1.0 qualified
Cd content (mg/kg) ≤2.0 qualified

Detailed description

Package

1.Packing:25kg/Plastic woven bag
2.Transportation:17tons/20’GP
26tons/40’HQ

Things To Note When Using Storage

No leaks, no collapse, no falling, no damage. Close operation and pay attention to ventilation. Keep cool, dry and avoid dust. Avoid contact with acids.

what people are saying

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Activated Calcium Carbonate is a true testament to exceptional craftsmanship and top-notch quality. Its unparalleled performance has proven invaluable in our manufacturing processes. From its refinement to remarkable versatility, it ensures unmatched quality in our products. Highly recommend this product!

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Genuinely impressed with the consistent quality of Activated Calcium Carbonate. It has significantly elevated the standard of our final products, providing superior durability and performance. A game-changer in our industry!